Lucy’s Winter Pork Stew

Lucy’s Winter Pork Stew

Lucy’s pork stew is the perfect winter warm – slow cooked to perfection and jam packed full of healthy vegetables! Ingredients (Serves 4) 500g shoulder of pork Smoked bacon lardons 1x sliced onion 1 pack of mushrooms, cut into quarters 2 carrots, cut in to...
Mark’s Indonesian Pork Satay

Mark’s Indonesian Pork Satay

This mouth-watering satay dish is a no-fuss recipe made with simple ingredients by one of our customers, Mark. A popular dish in South-East Asia, pieces of spiced pork are skewered with a bamboo stick, grilled, and served with a dipping sauce (the marinade doubles up...
Reuben’s Pulled Pork Recipe

Reuben’s Pulled Pork Recipe

A smoky American classic, pulled pork is a firm favourite at The Dorking Butchery. Reuben’s House Rub is the perfect spice mix for this recipe, homemade in Dorking by one of our very own butchers, Jon. Ingredients Pork Shoulder (approximately 400g per person)...
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