Chicken and Pork Ramen Noodles

Chicken and Pork Ramen Noodles

Warm up a chilly evening with this healthy pork and chicken ramen noodle recipe. The secret really is in the broth – simply to prepare but rich in flavour. You can pretty much add any combination of cooked meats, vegetables and herbs to your noodles – we’ve given you...
Fennel, Chilli and Orange Pork Belly Buns with Roast Garlic Mayo, Pink Pickled Onions and Scratchings by The Salt Box

Fennel, Chilli and Orange Pork Belly Buns with Roast Garlic Mayo, Pink Pickled Onions and Scratchings by The Salt Box

This​ pork belly ​recipe​ by The Salt Box ​is​ ​an​ ​incredibly​ ​simple​ ​way​ ​to​ ​make​ ​a​ ​porchetta​ ​style​ ​BBQ​ ​pork​ ​sandwich, by​ ​introducing​ ​some​ ​of​ ​the​ ​well​ ​known​ porchetta ​flavours into​ ​the ​spice​ ​mix​. You​ ​can​ ​make​ ​more​ ​than​...
Mark’s Indonesian Pork Satay

Mark’s Indonesian Pork Satay

This mouth-watering satay dish is a no-fuss recipe made with simple ingredients by one of our customers, Mark. A popular dish in South-East Asia, pieces of spiced pork are skewered with a bamboo stick, grilled, and served with a dipping sauce (the marinade doubles up...

Lewis’ Pork Fillet Wellington

Try this twist on a classic beef wellington with a recipe from our youngest member of the team, Lewis! He’s opted for a tender fillet of pork for this Pork Fillet Wellington and recommends serving with dauphinoise potatoes and asparagus.  Ingredients 450g pork fillet...

Asian Pork Burger with Crunchy Fennel Slaw

A deliciously juicy pork burger infused with Asian flavours and served with a home-made crunchy slaw in a toasted brioche bun. These Asian pork burgers are perfect for a mid-week meal with family or friends! Ingredients (Serves 4) 400g pork mince 1 egg, beaten 2...